1 lb. pkg. Hot Jimmy Dean sausage (I do half hot/half regular for the kiddo's)
1 8oz pkg. Philadelphia cream cheese
1 container of shredded parmesan cheese
-Pre-heat oven to 350 degrees.
Rinse mushrooms and remove stems. Set mushroom caps aside and discard stems or cut some up to go into the sausage mixture. Saute sausage in a pan until cooked. Drain grease. In a medium size bowl mix sausage and cream cheese together until thoroughly mixed. Scoop sausage mixture into mushroom caps and sprinkle with Parmesan cheese. Bake on a cookie sheet for about 20-25 minutes or until cheese on top is completely melted.